turns out papadum really does puff up nice and crisp with a little oil after fifty seconds in the microwave

most of a puffy, cracked papadum on a paper towel
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So much crunchy goodness. And yeah, I’m always a little surprised that they turn out so well in the microwave.
Wait. Are these reheated papadums from a restaurant, or did you make your own papadums in a microwave?